Mardi Gras

10 Feb

Vive les crepes !!

 

StrawberryCrepes_1

Mardi Gras – also known as Fat Tuesday or Shrove Tuesday, concludes the last day of eating fatty rich food before the start of the penitential period (fasting) in the Catholic Church. It is still customary in France to cook ‘Crepes’ on that particular day.

So our Tuesday class cooked and enjoyed deliciously melting-in-the-mouth crepes to celebrate, le mardi gras on Tuesday 12th of February.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s